The medicinal value of chestnuts and the benefits of eating chestnuts

Chestnut, also called Chinese chestnut or hairy chestnut, is a common nut ingredient. It can be fried or boiled. In addition, chestnut can also be used as medicine. It is a Chinese medicinal material with outstanding medicinal value. Today I will give a comprehensive introduction to the medicinal value of chestnut, and also tell you what diseases chestnut can cure.

Medicinal value of chestnuts

1. Chestnuts can cure children's walking weakness

Chestnuts can strengthen bones and waist, and can also nourish the body. They have a good therapeutic effect on children with thin bodies and weak limbs. During normal treatment, you can put an appropriate amount of chestnuts, wolfberries and ribs together, add water and stew them. After stewing, eat chestnuts and ribs and drink the soup. If you eat them continuously for a period of time, you can see obvious therapeutic effects.

2. Chestnuts can cure diarrhea caused by spleen deficiency

Chestnuts can cure diarrhea caused by spleen deficiency. For usual treatment, you can take yam, chicken gizzard lining, malt, chestnuts and other ingredients together, grind them into fine powder, then take 20 grams each time, put it in a bowl and steam it in a pot. After steaming, add sugar to season, mix well and eat it directly.

3. Chestnuts can cure nose bleeding

Chestnuts also have a good therapeutic effect on human nose bleeding. In normal treatment, you can take an appropriate amount of chestnut shells, burn them with fire, grind them into fine powder, take out six grams each time and take them with rice soup. Use it for three to five days, and the symptoms of nose bleeding will be significantly alleviated or completely disappear. In addition to these, chestnuts can also treat a variety of human hemorrhagic diseases and lymph tuberculosis. For specific usage, you can consult a professional Chinese medicine practitioner.