How to make pig lung and pear soup

How to make pig lung and pear soup

Pig lung soup is a common soup nowadays . It is delicious and nutritious. Pig lungs supplement the various nutrients needed by the human body. Pig lung soup is also easy to make. Let's take a look at the method of making pig lung and snow pear soup .

How to make pig lung and pear soup

1. Preparation of ingredients for pig lung and pear soup

The ingredients include pig lungs, candied dates, water chestnuts, pig bones and snow pears . Ingredients such as Chinese yam, ginger slices and red beans are also prepared to enhance the taste and color.

2. How to make pig lung and pear soup

Step 1: Wash the pork bones, pears , candied dates, red beans and other ingredients and put them into the pot.

Step 2: Add about eight bowls of water, bring the ingredients to a boil over high heat and then turn to low heat.

Step 3: Peel the water chestnuts, wash them, cut them into pieces of suitable size, and then put them into the pot.

Step 4: Slice the ginger and put it into the pot and cook together.

Step 5: After cleaning the pig lungs, cut them into slices, blanch them in boiling water, and then rinse them with cold water to completely force out the blood from the lungs.

Step 6: Add hot oil to the pan, stir-fry the pig lung slices, and add ginger slices to remove the fishy smell.

Step 7: Add the fried dried pig lungs into the stewing soup . Cook all the ingredients together for an hour and a half before serving.

3. Edible value of pig lung and pear soup

Adding ingredients such as wild yam, red beans, lentils and black fungus to the pig lung and pear soup can help enhance the flavor and help remove moisture, making it more suitable for people in the south to eat.

<<:  Mango Thousand Layer Cake Ingredients and Steps

>>:  The benefits of drinking black date vinegar

Recommend

What are the benefits of eating tofu?

Tofu has a delicate texture and rich bean flavor....

The efficacy and function of Chinese medicine grape root

Do you know about the Chinese medicine grape root...

The efficacy, function and medicinal value of Fushoucao

Nowadays, people are becoming more and more inter...

The efficacy and function of dried lychees and the taboos of dried lychees

Everyone must have eaten fresh lychees, but have ...

Red Date Porridge

How much do you know about red dates porridge? Let...

How to make delicious yam? How to make delicious yam

Yam is already a household ingredient. A variety ...

Ingredients and steps for braised pork with fermented bean curd

Speaking of braised pork, everyone must be famili...

How to eat aloe vera and honey for detoxification

As you may know, a lot of toxins will accumulate ...

How to make pork jelly and the ingredients and steps

Many people like to eat some refreshing pork skin...

Side effects of L-carnitine Taboos of taking L-carnitine

L-carnitine is a nutrient that transports fat in ...

How to make porridge that nourishes yin and tonifies kidney

Some people have symptoms of kidney deficiency, s...

The role and efficacy of boiled ginger water

Ginger is a common ingredient in life. It tastes ...

Types of coffee beans How to choose coffee beans

If people want to brew high-quality coffee with a...

What are the benefits of drinking loquat boiled water?

Boiled loquat water is also called sugar water. L...