How to eat dried figs Tips on eating dried figs

Dried figs are a kind of dried fruit food with sweet and strong flavor. They are rich in nutrition and have excellent health benefits. However, some people do not know how to eat dried figs and do not know how to eat them best. So how should dried figs be eaten? I will write down the common ways to eat dried figs in a while, and you will understand it after reading it.

How to eat dried figs Common ways to eat dried figs

1. Dried figs can be served cold

It is a good idea to make cold dishes with dried apricots. You can soak the dried apricots in advance until soft, cut them into shreds, then remove the skin of the leftover watermelon rind, wash it, and cut it into shreds. Put them together, add balsamic vinegar, light soy sauce and a small amount of salt, and finally add an appropriate amount of sesame oil. Mix well and it is ready to eat.

2. Dried figs can be used to make porridge

Cooking porridge with dried figs is also one of the common ways to eat it. You can wash an appropriate amount of dried figs, cut them into slices, put them into the pot together with glutinous rice, add water and cook them together. After boiling, turn down the heat and slowly cook them into porridge. After cooking, take them out and eat them. It has a good conditioning effect on the human stomach.

3. Dried figs can be used to make tea

Making tea with dried figs is also a good way to eat them. You can usually chop 30 grams of dried figs, put them into a pan and stir-fry them. Take them out after they are half-burnt, take out 10 grams each time, put them in a teacup, add an appropriate amount of white sugar, and then pour in boiling water. After soaking for five minutes, open the lid of the cup to cool it down and then you can drink it.