The therapeutic effects and usage of amaranth The medicinal value of amaranth

Amaranth is a green vegetable with high nutritional value. People often eat it. After eating it, they can absorb a variety of vitamins and minerals, promote body metabolism, and improve physical fitness. In addition, amaranth is also a special ingredient with excellent therapeutic effects. It can be used to treat some common human diseases. The following is my detailed introduction to the therapeutic effects and uses of amaranth. Friends who want to know more can take a careful look.

The therapeutic effects and usage of Amaranth

1. Amaranth porridge stops diarrhea

Amaranth can be used to cook porridge. The specific method is to take 150 grams of purple amaranth, boil it in water to remove the residue, then take out the juice and add it directly to rice to cook porridge. Take it all at once after cooking. It has a good therapeutic effect on many human diseases such as dysentery, diarrhea, peritonitis, etc.

2. Stir-fried amaranth can strengthen the stomach and help digestion

Fried amaranth has a good conditioning effect on the human stomach and intestines, can nourish the spleen and replenish qi, and can also promote digestion. It is most suitable for people with indigestion. When frying amaranth, you can wash 500 grams of amaranth and cut it into pieces. Heat the oil in the pot, add the onion and garlic and stir-fry until fragrant, then add the amaranth and stir-fry quickly. After frying, you can take it out and eat it.

3. Amaranth soup can be a diuretic

Amaranth can also be used to make soup, which can act as a diuretic and reduce swelling. It can also treat diseases such as urinary problems and stranguria. When making the soup, you need to prepare 100 grams of amaranth and 100 grams of water spinach, chop them all into pieces, put them into a pot with water and boil them, then take them out and drink them instead of tea, once a day. After three to five days of continuous use, you can achieve good therapeutic effects.