Have you ever eaten sweet horns? Do you know what sweet horns are? Sweet horns are a kind of fruit similar to beans, mostly produced in Yunnan. They taste similar to dried longans, sweet and refreshing, and have high nutritional value. Now that you know what sweet horns are, let's quickly follow the editor to see what its effects and functions are. What is sweet horn? What are the effects and functions of sweet horn?
1. Sweet Corn can supplement nutrition Sweet corn can supplement the human body with a variety of beneficial nutrients. Its pulp contains a large amount of calcium, phosphorus, iron and other trace elements, as well as some sugar and a variety of acidic ingredients. People can quickly absorb and utilize these nutrients after eating it, which can promote normal metabolism of the body and improve physical fitness. 2. Sweet corn can relieve constipation and reduce fever The pulp of sweet corn contains a lot of cellulose. After entering the human body, it can speed up gastrointestinal motility and promote stool formation and excretion. Eating more sweet corn can play a role in moisturizing the intestines and laxatives, which can effectively relieve constipation. In addition, sweet corn also contains some natural fruit acid, which is a natural antipyretic substance. Eating some sweet corn after a fever can have a certain antipyretic effect. 3. Sweet horn can kill insects and detoxify Insecticide is also one of the important functions of sweet horn. It has a good effect on eliminating many parasites in the human body and can be used to treat human ascariasis and hookworm disease. Detoxification is also one of the important functions of sweet horn. It can decompose alcohol toxins in the human body and excrete them quickly, which can quickly relieve people's drunkenness symptoms. |
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