How to eat bayberry and what to pay attention to when eating bayberry

Many people have heard the saying that looking at plums can quench thirst. The plum in this saying refers to the waxberry that matures in June and July. Waxberry is a common fruit that is sweet, sour, juicy and has an attractive taste. In addition to being eaten directly, it can be eaten in many different ways. I will write them down later to show you how to eat waxberry best, and also tell you what to pay attention to when eating waxberry.

How to eat bayberry and what to pay attention to when eating bayberry

1. Common ways to eat bayberry

The most common way to eat bayberry is to eat it directly. However, when eating bayberry directly, you must remember to soak it in light salt water for 15 minutes, then take it out and wash it with clean water before eating. Soaking it in salt water can wash away all the residual substances on the surface of the bayberry. In addition, dip the washed bayberry in honey or mix it with yogurt to make a salad before eating, which will reduce its sour taste and make it taste particularly tempting.

2. Bayberry can be eaten chilled

Chilled bayberry is also very delicious. Before chilling it, you need to wash the bayberry in clean water, take it out to remove the water and put it in a fresh-keeping box, then add some white sugar, mix well, seal the fresh-keeping box, and put it in the refrigerator to freeze. You can take it out and eat it whenever you want. This method not only allows people to eat cool and delicious bayberry, but also extends the shelf life of bayberry.

3. What should you pay attention to when eating bayberry?

Although bayberry is good, there are some things to be careful about when eating it, otherwise it will be harmful to people's health. The most important thing to pay attention to when eating bayberry is not to eat it in excess, otherwise it will make people's gums soft, the tip of the tongue blisters, and cause a variety of internal heat symptoms. In addition, bayberry cannot be eaten with raw onions. The two are incompatible. Eating them together will cause people to have abdominal pain or vomiting, which is not good for health.