Everyone has eaten loquat paste, and everyone has heard of the loquat paste of Kyoto Nissin Hospital. Now it is also popular to make loquat paste by yourself, and the method is also very simple. Homemade loquat paste has no additional additives, which is safer, and it is nutritious and has rich medicinal value. And homemade loquat paste is not just a cough reliever. Let's take a look at the efficacy and nutritional value of homemade loquat paste. The efficacy of homemade loquat paste1. Homemade loquat paste has anti-cancer effects Homemade loquat paste contains a lot of vitamins that are beneficial to the body. Vitamin B17 can prevent and control cancer. B17 can directly remove the culprit of cancer, free radicals, and then inhibit the production of nitrite. The content of vitamin B17 in homemade loquat paste is very high. Eating more homemade loquat paste to supplement B17 can help us stay away from cancer. 2. Homemade loquat paste has eye protection effect Vitamin A in homemade loquat paste can strengthen eye health and help relieve eye diseases. Myopia and astigmatism are related to vitamin A deficiency. It is very important for us who often face computers to supplement vitamin A. 3. Homemade loquat paste can strengthen the spleen and stimulate appetite Homemade loquat paste can produce organic acids, which are beneficial to the secretion of gastric acid, just like when we eat sour food, it promotes the secretion of more gastric juice in the stomach. Homemade loquat paste can also promote the production of body fluids and quench thirst. If you feel dry mouth sometimes no matter how much water you drink, you can eat some homemade loquat paste to regulate it. |
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