What kind of fruit is Chunjian? What are the effects and functions of Chunjian?

Some people have heard of Harumi and know that it is a delicious fruit, but people don’t know much about it. They don’t know what kind of fruit Harumi is, let alone its effects and functions. Today, the editor will take you closer to Harumi, let you see what it is, and let you have a comprehensive understanding of the effects of Harumi.

What kind of fruit is Harumi?

The full name of Harumi is Harumi citrus, which is an important variety of citrus. The flesh of this fruit is mostly orange-yellow, tender and juicy. It has a relatively high sugar content and tastes sweet. It has a tender texture without residue or seeds when eaten. The edible rate of Harumi citrus is as high as over 70%.

The efficacy and function of Harumi

1. Detoxification and anti-cancer

Haruhi is a kind of citrus fruit, a fruit that can detoxify and fight cancer. There are a lot of white silk threads between the flesh and peel of this fruit. This silk thread is a natural Chinese medicinal material, which has excellent detoxification and anti-cancer effects. People can eat this silk thread together with Haruhi, which can play a good anti-cancer role and speed up the excretion of toxins in the body.

2. Expectorant and cough relieving

Chunjian is also a fruit that can reduce phlegm and relieve cough. It is slightly cold in nature, can clear away heat and detoxify, and can also reduce inflammation and kill bacteria. It can dilate people's trachea, nourish yin and moisten the lungs, accelerate the discharge of phlegm in the body, and can improve people's cough, phlegm, lung dryness, lung heat, asthma and other adverse symptoms.

3. Nourishes the lungs and intestines and promotes digestion

The pectin and vitamins contained in Harumi can moisten the lungs and cleanse the intestines, accelerate the excretion of various toxins in the body, and play an important role in cleansing the intestines and detoxifying while nourishing the yin and moistening the lungs. In addition, Harumi is also rich in fruit acid and vitamin C, which can nourish the spleen and stomach and promote the secretion of digestive juices, effectively improve the digestive capacity of the human stomach and intestines, and reduce the occurrence of indigestion.