The difference between Wogan and Huangdigan. Which is better, Huangdigan or Wogan?

The difference between Wogan and Huangdigan. Which is better, Huangdigan or Wogan?

Both Wogan and Huangdigan are common fruits in the market, and they look similar. They are both fruits similar to oranges. Some people can't tell them apart when buying and think they are the same fruit. Today I will talk about the difference between them so that you can know more about Wogan and Huangdigan. At the same time, I will also tell you which of these two fruits tastes the best.

The difference between Wogan and Huangdigan

1. The biggest difference between Wogan and Huangdigan is that they are different hybrid varieties. Wogan is a new fruit variety obtained by hybridizing red mandarin orange and Temple mandarin orange. It has just been on the market in recent years. However, Huangdigan is a traditional fruit variety in China. Although it is also a hybrid variety, it is a perfect combination of mandarin orange and orange.

2. There are slight differences in appearance between Wogan and Emperor Mandarin. Wogan is slightly larger than Emperor Mandarin, and its peel is mostly orange-yellow in color with a strong gloss, while Emperor Mandarin is mostly orange-red. Its peel is thinner than Wogan, and its flesh is crisp, tender, sweet and juicy, with little residue when eaten. The flesh of Wogan is relatively dry, and there will be a certain amount of residue when eaten.

Which is better, the emperor mandarin orange or the Wogan orange?

1. Mandarin oranges and citrus oranges are two different fruits with their own strengths. It is difficult to say which one is more delicious. They are both sweet and juicy, but the flesh of mandarin oranges is more tender and there is no residue after eating. In this respect, mandarin oranges are more delicious than citrus oranges. In addition, the amount of fructose in mandarin oranges is relatively high, and people can absorb energy and relieve fatigue after eating them.

2. Although the taste of Wogan is slightly worse than that of Mandarin orange, it has a relatively high acid content, which can quench thirst, stimulate appetite and help digestion. For those who like to eat sour food, Wogan is more delicious than Mandarin orange. Moreover, it can promote the secretion of digestive juices and improve the digestive capacity of the human stomach and intestines, which can prevent and relieve human indigestion.

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