Preparation and nutritional value of plum cherry tomatoes

Preparation and nutritional value of plum cherry tomatoes

How much do you know about plum cherry tomatoes? Let me give you a detailed introduction below, I hope you like it.

Plum cherry tomatoes

Material

The main ingredients are 250g cherry tomatoes and some crisp dates. The auxiliary ingredients are 50g preserved plums. The seasoning is 100g sugar and a bottle of mineral water.

How to make plum cherry tomatoes

1. Pour the preserved plums into a bowl with sugar and mineral water, mix well and set aside. Blanch the washed tomatoes in boiling water and remove them. Wash the crispy dates and set aside.

2. Put tomatoes into the crispy date glass pot, add the stirred plum soup and serve.

Tips

Nutritional value of plum cherry tomatoes

Bright color, sweet and sour taste.

Cherry tomatoes, also known as pearl tomatoes and cherry tomatoes, can be eaten as both vegetables and fruits. They can also be made into candied fruit. The fruit is about 1 to 3 cm in diameter, bright red and transparent (there are also new varieties in medium yellow, orange yellow, emerald green and other colors). It is sweet, seedless, has a good taste, high nutritional value and unique flavor. It is both edible and ornamental, and is deeply favored by consumers. The plant of this variety grows rapidly. The fruit can mature 70 days after the seedlings are planted. It can be picked continuously for 3 months, with an output of more than 4,000 kilograms per mu, and good benefits.

Origin

Peru, Ecuador and Bolivia in South America.

How to plant plum cherry tomatoes

The optimum temperature for cherry tomatoes is 24-31℃. They prefer to be planted in soil with strong light and deep soil. The cultivation of cherry tomatoes should be based on loam with rich organic matter, deep tillage layer, good structure, loose and breathable soil. When preparing the land, the width of the ridge is 1.5 meters, the height of the ridge is 25 cm, and the width of the ridge furrow is 40 cm. A 1.5-meter-wide ridge field can be planted with 4 rows, with a spacing of 25-30 cm, and 6,000-8,000 plants can be planted per mu. When planting, first dig a furrow in the ridge or on a half-high ridge with a depth of 15 cm. After digging the furrow, spread 250 kg of decomposed dry manure per mu, increase the application of phosphorus fertilizer, and spread 30 kg of superphosphate per mu at the same time. Cherry tomatoes are small in size, large in number, and grow vigorously. When cultivating, pay attention to increasing the number of fruits, making the fruit small and uniform, using double-stem pruning, and cutting off the remaining side branches. In order to make the fruit have good color and high sugar content, more phosphorus fertilizer should be applied.

Things to note when planting cherry tomatoes

Cherry tomatoes often have the phenomenon of falling flowers and fruits, which affects early maturity and yield. The main reasons are: first, cloudy and rainy days, insufficient light; second, improper cultivation and management. In addition, when planting, the seedlings are too long, the plant injuries are too heavy, the watering is uneven, the soil is dry and wet, the water imbalance during the flowering period, the formation of abscission layer at the pedicel, and the lack of water and fertilizer will cause malnutrition-induced flower drop. The following measures should be taken to prevent the falling of flowers and fruits: first, comprehensive agricultural prevention and control measures, such as cultivating strong seedlings, planting at the right time, and avoiding low temperatures; timely pruning and cutting branches to prevent the plants from growing too long; timely topdressing and watering to prevent diseases, insect pests and mechanical damage. Second, apply plant growth regulators, commonly used are tomato spirit and 2,4-D. The appropriate concentration of tomato spirit is 25-50 micrograms, and 2,4-D is 15-20 micrograms. Apply it to the abscission layer of the pedicel or the stigma of the flower during the flowering period.

Nutritional value of cherry tomatoes

The nutritional value of cherry tomatoes is extremely high. Here is an introduction:

First: Cherry tomatoes can promote the growth and development of the human body, especially the growth and development of children. Therefore, children can eat cherry tomatoes as one of the main fruits, which can increase their physical development.

Second: Cherry tomatoes can increase the body's resistance, delay aging and reduce the formation of wrinkles. Therefore, they are especially suitable for girls to use for beauty. They can be said to be a natural beauty fruit for girls.

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