Nutrition and purchasing tips of bayberry juice

Nutrition and purchasing tips of bayberry juice
I believe many friends have drunk bayberry juice. Let’s savor the taste of this juice together.

Bayberry juice

A drink made from bayberry juice and honey.

Bayberry juice nutritional analysis:

According to measurements, the sugar content of high-quality bayberry pulp is 12% to 13%, and the acid content is 0.5% to 1.1%. It is rich in cellulose, mineral elements, vitamins, a certain amount of protein, fat, pectin and 8 kinds of amino acids beneficial to the human body. The calcium, phosphorus and iron content in the fruit is more than 10 times higher than that of other fruits.

Bayberry juice storage method:

Keep in a cool and dry place

Benefits of Bayberry Juice

1. Aid digestion and increase appetite

Bayberry contains a variety of organic acids and is rich in vitamin C. The fresh fruit tastes sour, and eating it can increase the acidity in the stomach, digest food, and promote appetite.

2. Astringent, anti-inflammatory and anti-diarrhea

Bayberry is sour and astringent in nature, and has astringent and anti-inflammatory effects. In addition, it has inhibitory effects on bacteria such as Escherichia coli and Shigella dysenteriae. Therefore, it can cure dysentery and abdominal pain, and is effective for those with persistent diarrhea.

3. Anti-cancer

Bayberry contains vitamins C and B, which play a positive role in cancer prevention and treatment. The cyanamides and fatty oils contained in bayberry kernels also have the effect of inhibiting cancer cells.

4. Relieve heat and promote salivation

Fresh bayberry can help digestion, promote the production of body fluids and quench thirst, and is a good product for removing heat in summer. It can prevent heatstroke, remove sha, and relieve thirst. The fruit acid contained in it can stimulate the appetite, promote the production of body fluids, relieve heat, and prevent the conversion of sugar in the body into fat, which helps to lose weight.

5. It has the effect of strengthening the spleen and stimulating appetite. Eating more will not only not hurt the spleen and stomach, but also has the effect of detoxification and coldness.

Tips for choosing bayberry juice

1. When choosing bayberries, pay more attention to their color. Try to avoid buying bayberries that are too dark red or whose containers have deep red watermarks.

2. Choose fruits that are dry, free of water marks, large and round, full of fruit, with round thorns, small core, juicy and sweet.

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