How to make delicious seafood fish?

Seafood fish is very common in the market nowadays, and there are many ways to eat it, whether it is stewed in soup, steamed, or fried. Let's take a look at how to make seafood fish delicious.

How to make delicious seafood fish?

1. How to make seafood fish - steamed seafood fish

Step 1: Prepare 150 grams of seafood fish, a little garlic, and appropriate seasoning.

Step 2: Soak the small seafood fish in water for at least 20 minutes and then add garlic to remove the fishy smell.

Step 3: Soak the seafood fish in salt, sugar, cooking wine and vinegar for a while and then steam it.

Step 4: It is ready to eat once it is cooked through.

2. How to make seafood fish - Stir-fried pumpkin with seafood fish

Step 1: Prepare 100 grams of seafood fish, 500 grams of pumpkin, 100 grams of pork, 30 grams of green onion, and a little salt.

Step 2: Cut the seafood fish into pieces, then wash and soak them in water for an hour.

Step 3: Slice the pumpkin, chop the pork into shreds and set aside together with the seafood and fish.

Step 4: Heat the oil in a pan, add the seafood fish and start stir-frying, then add the shredded pork and stir-fry until it is 90% cooked.

Step 5: Finally add the pumpkin slices, stir-fry quickly, then add onions and salt.

3. How to make seafood fish - green pepper seafood fish

Step 1: 150 grams of seafood fish, 150 grams of green pepper, and appropriate amount of oil and salt for seasoning.

Step 2: Soak the seafood fish in warm water first, then rinse with clean water and cut into strips.

Step 3: After blanching the seafood anchovies, drain and set aside.

Step 4: Heat the oil in a pan and stir-fry the seafood, fish, green pepper and onion together.