How to make delicious soybeans? Common methods of making soybeans

Soybeans are a common bean ingredient. They have high nutritional value and can provide the human body with a large amount of protein and vitamins. However, when people eat soybeans, they usually process them before eating them. They don’t know much about how to eat soybeans directly. Many people don’t even know how to make soybeans taste best. Today I will give a detailed introduction to the common methods of cooking soybeans. After reading this, you will know how to make soybeans taste good.

How to make delicious soybeans? Common methods of making soybeans

1. Double peppers with soybeans

Double peppers mixed with soybeans are delicious. When making it, you can soak an appropriate amount of soybeans in clean water in advance, then put them into the pot and cook them. After cooking, take them out and rinse them with water, then drain the water, cut the green and red peppers into small cubes, put them together with the soybeans, then add an appropriate amount of light soy sauce, balsamic vinegar and table salt, and finally add sesame oil and mix well before eating.

2. Spiced soybeans

Five-spice soybeans are also very delicious. When making them, you can prepare 500 grams of soybeans and soak them in clean water for three or four hours. Then take them out and put them into the pot. Add pepper, aniseed, cinnamon, longan and other spices and cook them together. After boiling, add table salt and cook for a while. Turn off the heat after the soybeans are cooked, soak them for a while and take them out before eating.

3. Soybean Hoof Flower Soup

Soybean and pig's trotter soup is also very delicious. When making it, you need to prepare 200 grams of soybeans, a pig's trotter, and an appropriate amount of green onion and ginger. Wash the prepared pig's trotter and chop it into pieces. Soak the soybeans in advance, blanch the chopped pig's trotter in boiling water, and then put it into the pot together with the soybeans, green onion and ginger and add clean water to cook. After boiling, simmer for two hours. Finally, add salt to season. After mixing well, the homemade soybean and pig's trotter soup is ready to eat.