How to eat banana flowers and how to eat banana petals

Banana flowers are plants, and the banana buds are a healthy food ingredient that can be eaten by humans. They can provide the human body with rich nutrients and prevent some common diseases. However, many people do not know how to eat banana flowers, and do not know how to eat them best for the human body. Today, the editor will specifically introduce this knowledge so that everyone can have more understanding and knowledge about how to eat banana flowers.

How to eat banana flowers

1. Banana flowers can be fried. When frying, prepare 300 grams of fresh banana flowers and 150 grams of pork. Wash the prepared pork, cut it into shredded meat, add cooking wine, light soy sauce, oyster sauce and other seasonings, mix well and marinate for half an hour, then peel off the outer layer of the prepared banana flowers, put clean water in the pot and heat it. After boiling, blanch the bananas in the milk pot for two minutes, take out and filter out the water for later use.

2. Heat oil in a wok, add appropriate amount of chopped green onion, stir-fry until fragrant, then add the marinated shredded pork into the wok and stir-fry quickly. After the shredded pork changes color, add the processed banana flowers into the wok and stir-fry together. After stir-frying evenly, add a small amount of salt and light soy sauce to season, stir-fry for about two minutes, add a small amount of chicken essence, stir well and serve directly on a plate.

How to eat banana petals

1. Scrambled eggs with banana petals

Banana petals and eggs are an ideal pair. They can be fried together. To make them, you need to collect fresh banana petals, wash them, chop them and put them in a bowl. Then cut 3 to 4 eggs into the bowl, add appropriate amount of water and table salt to make egg liquid. Heat oil in a frying pan, then add the egg liquid into the pan and stir-fry quickly. After it is fried into chunks, you can directly take it out of the pan and put it on a plate to eat. The banana flowers fried in this way taste particularly good.

2. Banana Petal Soup

Banana petals are also very delicious when used to make soup. When making it, you need to prepare a casserole, add appropriate amount of water, put in appropriate amount of banana petals, then wash the fresh banana petals, put them in the pot, add appropriate amount of rock sugar and boil them together. After boiling, take them out and cool them down before drinking. When using banana petals to make soup, you can also cook soup with your favorite ingredients such as white fungus and red dates. This will make the soup taste better and have better health effects.