The efficacy and function of lobelia The benefits of eating lobelia

Lobelia, also known as water amaranth or knotweed tea, is a common wild plant. It is an annual wild herb. The root or the whole plant with roots can be used as medicine. It is mostly harvested in autumn. After harvesting, the mud and sand on the roots are removed and dried. This is the Chinese medicine Lobelia. What are the effects and functions of Lobelia? Next, the editor will tell you in detail.

The efficacy and function of lobelia

1. The efficacy of Lobelia

Lobelia is pungent in taste, neutral in nature and slightly toxic. It is usually used to treat various symptoms such as human colds, fever, cough, ascites, and multiple unknown swellings and pains. It can be decocted into a soup and taken with a dosage of between ten and fifteen grams. Sometimes it can also be squeezed directly into juice and drunk.

2. Lobelia can treat snake bites

Lobelia has a good detoxification effect and can be used to treat human snake bites. During treatment, you need to squeeze out the juice of 2 taels of fresh lobelia and add sweet wine to mix well before taking it. After taking it, cover yourself with a blanket to sweat. Patients with severe poisoning can take it twice a day. While taking it orally, you should also apply the crushed lobelia around the wound. Using it internally and externally can make the detoxification effect more outstanding.

3. Lobelia can cure malaria

Lobelia has a good therapeutic effect on human malaria. During normal treatment, you can take two taels of lobelia and add two taels of realgar and mash them into a paste. Put it in a bowl, and wait until it turns green, then make it into pills the size of sycamore seeds. Take nine pills each time. They need to be taken with light salt water. This will be more conducive to the medicinal effect of lobelia and can quickly improve the fever caused by malaria.