Like bacon and sausage, bacon ribs are excellent stewing and cooking ingredients. Stewing soup or porridge with bacon ribs is particularly delicious. Today we recommend some recipes made with bacon ribs to see how to make bacon ribs delicious! How to make delicious bacon ribs1. How to make delicious bacon and spare ribs - bacon and spare ribs stewed with kelp Step 1: Prepare bacon ribs and kelp Step 2: Wash the bacon ribs and cut them into small pieces. Step 3: Soak the kelp first, then cut it into kelp pieces of similar size to the pork ribs. Step 4: Put the bacon ribs and kelp cubes into the casserole and add water. Step 5: Bring to a boil over high heat and then simmer for three hours. 2. How to make delicious bacon ribs - stewed bacon ribs with mushrooms Step 1: Prepare appropriate amount of bacon ribs, mushrooms and Chinese cabbage Step 2: Cut the bacon ribs into pieces, wash the mushrooms and make a cross in the middle Step 3: After cleaning, tear the white potatoes into strips with your hands and put them in the bottom of the casserole. Step 4: Place the spareribs and mushrooms in a casserole, add appropriate amount of water and bring to a boil over high heat. Step 5: Simmer slowly for about three hours and then it can be served. 3. How to make delicious bacon and spare ribs - bacon and spare ribs and bamboo shoots soup Step 1: Prepare one pound of spicy pork ribs, 200 grams of bacon, appropriate amounts of dried bamboo shoots and green onions, a tomato, and a little seasoning. Step 2: Wash the bacon ribs and bacon, then cut them into pieces. Do the same with the tomatoes and cut them into appropriate sizes. Step 3: Soak the dried bamboo shoots and put them into the pot, then add the bacon ribs and bacon, star anise, cooking wine and water. Step 4: Bring to a boil over high heat, then simmer over low heat for two hours. |
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