How to make delicious clams? Step-by-step tutorial on how to eat clams

Clams are a kind of shellfish food. They have a hard shell on the outside, but the meat is tender and has high nutritional value. Many people want to eat them, but they don’t know how to cook them to taste good. In fact, there are many different ways to cook clams. I will write down the common ways to eat them in a while. After reading this, you will know how to cook clams to taste best.

How to eat clams How to cook clams deliciously

Spicy fried clams are delicious

1. Spicy fried clams are delicious. Before frying, you can prepare 600 grams of clams, appropriate amounts of green onions, ginger, and garlic, as well as appropriate amounts of dried red peppers and Sichuan peppercorns. Finally, prepare a small amount of light soy sauce, vinegar, cooking oil, and salt.

2. Place the clams in clean water for a day in advance to allow them to spit out the sand in their shells, then wash them with clean water. Heat the oil in a pot and then add the chilies into the pot and stir-fry until fragrant.

3. Then add the onion, ginger and garlic into the pan and stir-fry. After stir-frying evenly, add the clams and stir-fry quickly. Then add soy sauce, salt, vinegar and other seasonings.

4. After frying for two or three minutes, the clams will slowly open their mouths. When they are almost fully open, turn off the heat and serve directly out of the pan and on a plate.

Steamed clam with egg is delicious

1. Steamed eggs with clams are also delicious and especially suitable for the elderly and children. When making it, prepare two eggs, five or six clams and appropriate amounts of sesame oil and salt.

2. Soak the clams in light salt water in advance and use a brush to clean the mud and sand on the surface. After soaking, take them out and blanch them in boiling water. After they open, take out the clam meat and chop it into pieces.

3. Crack the eggs into a bowl, add water to beat them, add the clam meat and mix well, then add a small amount of salt, mix well again and steam directly in the pot. It will be ready in five minutes after the water boils.