How to make seafood stir-fry How to make seafood stir-fry

There are many ways to cook stir-fried seafood, and the most popular way to eat it now is seafood stir-fried seafood. There are many types of seafood stir-fried seafood, and they can be paired with different seafood staples to create delicious seafood stir-fried seafood. Let's take a look at the methods of seafood stir-fried seafood we recommend, and I believe there must be one you like.

How to make seafood salad

1. How to make assorted seafood

Step 1: Wash the shrimp and squid, cut them into the size you need, and then put them into the pot and blanch them in boiling water. This time period should be very short, and you can take them out once the color changes.

Step 2: Remove the roots of the mushrooms, clean them and cut them into shreds.

Step 3: After the shrimp and squid have cooled down, marinate them with pepper and salt.

Step 4: Put seafood soy sauce, balsamic vinegar and sugar in a small bowl and mix well.

Step 5: Put mushrooms, shrimps and squid into a bowl, sprinkle with coriander and mix well.

2. How to make jellyfish seafood

Step 1: Soak the jellyfish in advance, then cut into thin slices. Cut the fish balls and abalone into shreds together.

Step 2: Season the shrimps with salt and then wash off the salt.

Step 3: Put jellyfish, fish balls and peanut oil in a bowl.

Step 4: Add shrimp and abalone, then add pepper and minced ginger.

Step 5: Stir well.

3. Tips for making seafood stir-fry

If you don’t want to add seafood ingredients, you can also buy special sauces. Sauces with seafood flavor can make you taste seafood without using seafood.