The benefits of sweet wine

The benefits of sweet wine

Sweet rice wine is a kind of wine made by steaming glutinous rice, adding fermentation yeast, and letting it fully ferment. In the Jiangnan area, this kind of sweet rice wine is particularly popular. Sweet rice wine has almost no alcohol content, but it has a very strong wine aroma and tastes sweet and sour. Sweet rice wine can treat stomach cold, arthritis and other diseases.

The efficacy and function of sweet wine

1. Can cure stomach cold

Sweet fermented rice can warm the stomach, and its main function is to treat stomach cold. Stomach cold is caused by eating too much raw and cold food, which leads to weak spleen and stomach. People with stomach cold often have symptoms of epigastric pain, nausea and vomiting. When the stomach is cold, drinking a moderate amount of sweet fermented rice can warm the stomach and has certain benefits for the pain and vomiting caused by stomach cold. However, it must be drunk hot.

2. Can cure neurasthenia

Sweet wine has another effect, which is that it has a certain effect on neurasthenia. People who are absent-minded and forgetful will improve their mental state after drinking it, and their forgetfulness will gradually get better. When cooking sweet wine, it is best to add an egg for better results. At the same time, drinking sweet wine can also treat insomnia caused by neurasthenia.

3. It can nourish blood and nourish the skin

Sweet wine can nourish blood and beautify the skin. Although sweet wine is a kind of wine, it does not have much alcohol content. Women who are not good at drinking can drink it frequently. Women can drink sweet wine to nourish blood and beautify the skin, make their skin whiter and their complexion better. Drinking some sweet wine frequently can also help prolong life.

4. It can relax muscles and activate joints

Sweet fermented rice can promote blood circulation, relax muscles and tendons, and treat injuries and rheumatoid arthritis. Patients with frequent joint pain can drink more sweet fermented rice to promote blood circulation in the affected area and relieve pain. Patients with injuries can also drink sweet fermented rice to relieve pain.

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