The efficacy and function of glutinous rice wine and the taboos of glutinous rice wine

Glutinous rice wine is made from glutinous rice. It tastes sweet and has a strong honey aroma. Every Chinese New Year, people in many places will make their own glutinous rice wine, or buy a few kilograms of glutinous rice wine from vendors as New Year goods and eat it during the Chinese New Year. Glutinous rice wine contains many vitamins and amino acids. The effect of glutinous rice wine is very great. However, when drinking it, you must pay attention to its taboos.

The efficacy and function of glutinous rice wine

1. Appetite and refreshing

Glutinous rice wine has a strong effect of stimulating appetite and refreshing the mind. Drinking a little glutinous rice wine before a meal can improve your appetite and boost your appetite, making the meal more delicious. When you are busy at work and too tired, drinking a little glutinous rice wine can refresh yourself and make you more energetic at work.

2. Invigorate Qi and nourish blood

The function of glutinous rice wine is to invigorate the blood. Drinking a little is very good for women. The alcohol content of glutinous rice wine is not high. It can be consumed not only during the Chinese New Year, but also at ordinary times. People with insufficient blood and qi can drink glutinous rice wine. Drinking it regularly can nourish blood and invigorate the qi, making the complexion look better.

3. Promote blood circulation

Another benefit of drinking glutinous rice wine is that it can promote blood circulation, speed up the body's metabolism, and make the body stronger and healthier. When you are free, drinking some glutinous rice wine will speed up the metabolism of various nutrients and the discharge of waste, which is more beneficial to your health and prevent diseases.

Taboos of glutinous rice wine

Although glutinous rice wine has great effects, it is not suitable for everyone to drink. Babies should not drink glutinous rice wine. Although glutinous rice wine does not have a high alcohol content, it is also a kind of wine. If babies drink it, it will cause damage to the development of the brain. Pregnant women should not drink glutinous rice wine either, as drinking it may have an adverse effect on the development of the fetus.