The efficacy and role of wolfberry wine Who should not drink wolfberry wine

The efficacy and role of wolfberry wine Who should not drink wolfberry wine

Wolfberry wine is a traditional Chinese medicine health wine. It is a medicinal wine made by soaking wolfberry as the main raw material in white wine. When making wolfberry wine, people also like to pair it with deer antler, ginseng and other traditional Chinese medicines with nourishing effects. This allows the wolfberry wine to dredge the meridians and nourish and strengthen the body after treatment. However, this kind of wolfberry wine with health effects is not suitable for everyone.

The efficacy and function of wolfberry wine

1. Wolfberry wine is rich in wolfberry polysaccharides and various amino acids. People can use it to promote blood circulation, enhance the activity of red blood cells, and improve the phagocytic ability of macrophages in the human body. It can directly participate in the metabolism of the human immune system, and is extremely beneficial for enhancing human immune function and preventing cell gene mutations. Regular drinking can have many effects such as anti-cancer and anti-aging.

2. Dredging meridians, reducing swelling and relieving pain are also the most important functions of wolfberry wine. It can not only promote blood circulation, but also eliminate inflammation in the human body, and clear the dampness and toxins accumulated in the human body. It has a particularly obvious therapeutic effect on joint pain, limb numbness, rheumatism and bone pain that often occur in humans. People who work in a damp and cold environment for a long time usually insist on drinking some wolfberry wine every day to prevent a variety of bone and joint diseases.

3. Prolonging life and delaying aging is also a major role of wolfberry wine. It can not only promote human detoxification, but also provide rich nutrition for the human body and enhance the functions of various organs of the human body. The flavonoids, vitamin E and trace element selenium contained in wolfberry wine can remove free radicals produced in the human body and prevent them from harming human tissue cells, thereby enhancing the body's anti-aging ability. Regular drinking can prolong life.

Who can't drink wolfberry wine?

Most people can drink wolfberry wine, but people with inflammation or wind-heat cold should not drink wolfberry wine, because drinking wolfberry wine will make their condition worse and be detrimental to their recovery. In addition, people who are sensitive to alcohol or suffer from alcoholic liver should not drink wolfberry wine, otherwise it will make the drinker's body allergic, aggravate the symptoms of alcoholic liver, and may even induce liver cancer in severe cases.

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