Broccoli is a type of cauliflower. It is green in appearance and has higher nutritional value and tastes better than ordinary cauliflower. However, many people find that broccoli turns yellow after a short time after purchase. At this time, people don’t know whether it is still edible or not. Is the yellow broccoli spoiled? Next, the editor will talk about it specifically for you, and also write down the storage tips of broccoli to tell you. Can you still eat broccoli if it turns yellow? Tips for preserving broccoli1. It is best not to eat broccoli after it turns yellow Broccoli turns yellow because it cannot get sunlight and cannot produce chlorophyll. As it turns yellow, a large amount of its nutrients will be lost, and the content of many vitamins and minerals will be significantly reduced. At this time, if people continue to eat it, they cannot absorb the proper nutrients. Therefore, it is not recommended for people to continue eating broccoli after it turns yellow. However, broccoli will not produce toxins after turning yellow, so it is relatively safe. 2. Broccoli can be stored directly Broccoli can be stored directly after purchase. When storing, you can wrap the broccoli with absorbent flexible paper and place it upright in the refrigerator. This way, the broccoli can be stored for about a week without turning yellow in the middle. 3. Broccoli can be soaked in salt water and then stored When you buy broccoli and find it too big to store, you can cut it into small pieces, soak it in light salt water for about an hour, and then wash it with clean water. This will remove all the dust on the surface of the broccoli and all the insect pests in the flowers. After washing, drain the water and blanch it in boiling water, then take it out to cool and dry, then put it in a fresh-keeping bag and store it in the refrigerator. It can be stored for about ten days without deterioration. When eating, take it out and put it directly into the pot. |
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