Ingredients and steps for making tomato juice

Ingredients and steps for making tomato juice

Tomato is a special ingredient that can be used as both a vegetable and a fruit. Recently, many people like to make tomato juice for drinking. However, some people do not know the materials and methods for making tomato juice, so they do not know how to make it when they want to drink it. Today, I will write down the materials and methods for making tomato juice and tell you all about them. After learning, you can make tomato juice at any time.

Ingredients and steps for making tomato juice

Ingredients for making tomato juice

When making tomato juice at home, you need to prepare two or three fresh, ripe tomatoes, an appropriate amount of sugar, and a small amount of ice cubes.

Steps to make tomato juice

1. Put the prepared tomatoes in a small bowl, add boiled water and soak them for a while, then take them out and remove the tomato skin. This way, the tomato juice will taste tempting.

2. Remove the skin of the tomatoes, cut them into small pieces with a knife, and then put them into the juicer together with the prepared ice cubes and sugar. Then turn on the power and let the juicer start working. After a while, the bright red tomato juice will be ready and you can take it out and drink it.

3. If you don’t have a juicer at home, you can take a piece of clean gauze, put the cut tomato pieces in the gauze, and then squeeze it to let the tomato juice flow out. After squeezing, add appropriate amount of white sugar to the tomato juice and mix well before drinking. The remaining tomato pulp can be fried with eggs.

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