Gout diet taboos What foods should not be eaten by gout

Gout is a disease. If you have gout, there are many foods you cannot eat and many dietary taboos. Let us learn about them now.

Gout diet taboos What foods should not be eaten by gout

1. Foods that gout patients cannot eat: Foods containing too many acidic ingredients . If some acidic foods are eaten, gout patients will have excessive acidity in their bodies, which will interfere with the patient's condition and is not conducive to the recovery period of gout patients. Common acidic foods include coffee, cocoa, tea, soy products, etc.

2. Foods that gout patients cannot eat: Foods with high purine content If the food contains too much purine, gout patients cannot eat it. This is a taboo. Which foods belong to this category? Such as seafood, hot pot food, and animal liver food, these must not be eaten, and meat food is also not allowed to be eaten. For some beans, fungi, and wild vegetables, these foods also contain high purine content.

3. Foods that gout patients cannot eat: Alcohol. Gout patients must avoid alcohol because alcohol can induce gout attacks, and the incidence rate of this type of gout is more than ten times higher than normal.

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