Ingredients and preparation of Sanren Soup

Ingredients and preparation of Sanren Soup

Sanren Soup is a specialty soup in the restaurant downstairs. Many diners come here every day. The Sanren Soup made there is nutritious, tastes tempting, and has many health benefits such as nourishing blood, moistening the intestines, and so on. It's just that it's not convenient to eat in the restaurant all day. I specially learned the ingredients and methods of Sanren Soup from the chef there, and made it several times at home. My family and friends all like to eat it. Now I will write down the ingredients and methods of Sanren Soup. Friends who like to drink soup, come and learn it quickly.

Ingredients and preparation of Sanren Soup

Necessary ingredients for Sanren Soup

When making Sanren Soup at home, not many ingredients are needed. You only need 30 grams of sweet almonds, 30 grams of walnut kernels, 30 grams of black sesame seeds, and about 5 grams of white sugar. The white sugar is mainly used for seasoning the soup after it is out of the pot.

Specific steps for making Sanren Soup

1. Wash all the prepared sweet almonds, walnut kernels and black sesame seeds with clean water, and then prepare a casserole.

2. Put an appropriate amount of water into the casserole, bring it to a boil, then put the washed ingredients into the water, continue to boil, and then turn to medium or low heat.

3. Turn down the heat and cook slowly for about half an hour until the sweet almonds, walnut kernels and other ingredients are cooked. At this time, you can add the prepared white sugar into the pot and mix well.

4. Add sugar to the Sanren Soup and cook it slowly over medium-low heat for about five minutes. Then turn off the heat and simmer for a while before serving. The delicious Sanren Soup is not only good for replenishing blood and moistening the intestines, but also has excellent nourishing effects, which is suitable for women's postpartum care.

<<:  How to make corn pancakes How to make corn pancakes

>>:  How to eat onions to soften blood vessels

Recommend

The efficacy and function of yam and coix seed porridge

Chinese yam and barley porridge is a kind of heal...

Longan instant noodle sweet porridge

I believe that longan instant noodle sweet porridg...

How to store fresh shiitake mushrooms How to store fresh shiitake mushrooms

In daily life, most of the mushrooms people eat a...

The efficacy and function of golden lotus and the way to eat golden lotus

Are you familiar with nasturtium? It is one of Ch...

What should not be eaten with lychees? Precautions for eating lychees

Lychee is one of the most popular fruits on the m...

The efficacy and function of roxburgh

Among all the roxburghii, wild roxburghii has the...

Taboos and precautions for eating rabbit meat

Rabbit meat contains a lot of protein and fat as ...

How to make pickled sauerkraut

Sauerkraut has a long history and there are many ...

How to make pickled coriander

Coriander is very common in our daily life, but i...

Gorgon Fruit and Job's Tears Porridge

Perhaps you have rarely heard of Gorgon Fruit and...

What are the benefits of white pumpkin seeds

Here are some of the functions and benefits of wh...