White lentil flower is a traditional Chinese medicine with good effects. Let me tell you about it today: Antibacterial and anti-inflammatoryWhite lentil flowers have antibacterial and anti-inflammatory effects, and can treat enteritis, diarrhea, dysentery and other intestinal diseases as well as leucorrhea. Tonify the spleen and harmonize the middleWhite lentil flower can strengthen the spleen and eliminate dampness for weak spleen and stomach, and has a good effect on gastritis, gastric ulcer and atrophic gastritis. Dehumidification and heat reliefSummer heat and dampness can damage the middle part of the body, causing disharmony between the spleen and stomach, which can easily lead to vomiting and diarrhea. White lentil flower can strengthen the spleen and eliminate dampness to harmonize the middle part of the body. Although it is warm in nature, it does not have the disadvantages of warming and drying to promote heat and damage body fluids, so it can be used for vomiting and diarrhea caused by heat and dampness. Anti-ToxinWhite lentil flowers not only have antiviral effects, but also have a detoxifying effect on vomiting and acute gastroenteritis caused by food poisoning. Regulate immunityWhite lentil flowers can enhance the activity of T lymphocytes, thereby improving immunity, fighting cancer and other functions that regulate human body functions. PrecautionsTake according to the will Drying of medicinal materials:The flower is flat and irregularly triangular. The lower part has a green-brown bell-shaped calyx with 5 calyx teeth and is covered with short white hairs. The petals are 5, wrinkled, yellow-white or yellow-brown, with veins. The unopened flower is covered by the standard petal, which folds outward after opening. The wing petals are located on both sides, and the keel petals are sickle-shaped. There are 10 stamens, 9 of which are united at the base. There is a yellow-green columnar pistil inside, which is curved and has white fine hairs at the tip. It is soft and light. It has a slight fragrance and a light taste. Large, white and dry flowers are preferred. |
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