Dried sea cucumber is a kind of high-quality and precious tonic food. After buying dried sea cucumber, how should we preserve it to make it better? Now let's learn how to preserve dried sea cucumber. How to store dried sea cucumbersSea cucumber is a kind of marine mollusk that lives on the seashore or on the seabed 8,000 meters deep. It is known as the "sea ginseng", so it is called sea cucumber. Dried sea cucumber is one of the eight treasures of Xu. Generally, after being caught, the internal organs are removed and cleaned, then boiled in salt water for an hour, then picked up and cooled, and then dried.How to preserve dried sea cucumbers 1) Dried sea cucumbers are a kind of dried food, so they can be stored in a dry and ventilated place. At the same time, the meat of dried sea cucumbers is very dry and there is a layer of salt on the outside, so it is isolated from the air and will not go bad if stored in this way. 2) Storing dried sea cucumbers at home does not affect the taste. If you need to store them for a short period of time, you can store them in the refrigerator. If you need to store them for a longer period of time, or if you buy a lot at one time and don't eat them soon, you can store them in the freezer. Just cut and thaw the sea cucumbers when you want to eat them. This storage method is the safest. |
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