How to pickle cucumbers

How to pickle cucumbers

When the cucumber harvest season comes, there are truckloads and stalls selling cucumbers at the market. You can buy a bag for 10 yuan. When I was a kid, I often saw my father buy cucumbers and pickle them in small jars. When I was drinking porridge, I would pick some out and put them on a plate to eat with the porridge. The taste was also wonderful. I also collected a method of pickling cucumbers, and here, I share it with netizens to reminisce.

Pickled cucumbers

Ingredients for pickled cucumbers

Main ingredients: 500g cucumber, 50g hot pepper     Accessories: ginger, garlic, soy sauce, sugar, star anise, white wine, oil, appropriate amount

Specific steps for pickling cucumbers

1.   First, wash the cucumbers and dry them in a cool place.

2. Then cut the cucumber into 2cm square and 5cm long strips with a knife

3.   Put salt in the cucumber and marinate for a day. The purpose is to marinate out the moisture.

4.   Chop the pepper into pieces and put it into the pickled cucumber

5.   Sauce: Put sugar and soy sauce in a pot with a little oil and boil

6.    Cut the garlic and ginger into slices and set aside

7.   Squeeze out the water from the pickled cucumbers and put them into a container

8.   Put ginger, garlic wine into the cucumber, and pour the boiled juice into the cucumber as well.

9.   Add a little salt and mix the cucumber and seasoning thoroughly.

The pickled cucumbers are ready to eat. These are the specific steps for pickling cucumbers. You can also add oil, soy sauce and other condiments directly to the cucumbers and stir them thoroughly without boiling the juice, but I don't know if the effect is any different from boiling the cucumbers. This is up to the netizens to experiment on their own.

<<:  The benefits of eating garlic regularly

>>:  Food taboos during early pregnancy

Recommend

The fastest way to ripen papaya

Papaya is one of the favorite fruits for many peo...

Steps to cook shredded green pepper and eggplant

Every time the eggplant season comes, I will make...

The efficacy and function of garlic sprouts and how to eat them

Garlic sprouts contain carbohydrates, dietary fib...

How to make a pike How to make a pike

Pike is a kind of aquatic fish with tender meat a...

The efficacy and function of dragon claw

Aloe vera is a type of aloe, which belongs to the...

Effects, functions and methods of eating rock sugar

Rock sugar is a very common ingredient in life. I...

The efficacy of peach kernel porridge

Do you still remember the effects of peach kernel ...

How to make mung bean soup? Side effects of mung bean soup

The weather is getting hotter and hotter, and it&...

The efficacy and medical effects of monk fruit

I believe many people know that monk fruit can re...

The benefits of avocado oil

Avocado has the highest oil content among all fru...

Steps to make homemade peanut butter

There are many ways to eat peanuts. People are fa...

Nutritional effects and therapeutic effects of loofah

The nutritional value of loofah is very high and ...

How to choose mustard tea heads and how to store mustard heads

The mustard head is the root of the mustard plant...