What is mochi? How to make mochi

What is mochi? How to make mochi

Mochi is a Japanese food. We often see the word mochi when watching Doraemon. Now let’s learn about what mochi is and how to make it.

What is mochi? How to make mochi

1. What is mochi ? Mochi is a food commonly eaten by Japanese people. Mochi is a kind of food made of glutinous rice flour or other starches. It is very elastic and sticky. This kind of food is also called cake. That is mochi.

2. How to make mochi : Ingredients for mochi: 150g glutinous rice flour, 40g corn starch, 60g white sugar, a packet of milk, 5g salad oil, and an appropriate amount of bean paste.

How to make mochi: prepare all the ingredients first, then mix the glutinous rice flour and corn starch together, add sugar, mix them, and then add milk and flour to make the ingredients sticky. Then put them in the pot to steam for 20 minutes, then add a small amount of salad oil, mix well, then cover with plastic wrap, put in the refrigerator to cool, then steam the flour for another ten minutes, and then cover with plastic wrap. The next step is to add the steamed flour and the frozen glutinous rice flour and rub them into strips, then make them into round shapes, add the red bean paste filling, and then make them into round shapes.

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