How to choose soybeans? Tips on how to choose soybeans

Soybeans are the most common bean ingredients in life. They can be made into bean sprouts, soy milk and tofu, and can also be made into spiced beans for human consumption. Soybeans also have high nutritional value and are the most worthy food for people. But how should we choose soybeans? How to buy high-quality soybeans is a question that many people are concerned about. Today, the editor will introduce some soybean selection methods and skills. After learning, you can easily buy good soybeans.

How to choose soybeans? Tips on how to choose soybeans

1. Choose soybeans based on color

When choosing soybeans, you must pay attention to its color. The appearance of soybeans is yellow and should be shiny. If the color is dark or gray, it means that the quality of the soybeans is poor and it is not recommended to buy them.

2. Choose soybeans based on their texture

When choosing soybeans, the texture of the soybeans is also very important. It is best to choose those with full grains and uniform size. In addition, the soybeans should not have a large number of defects or broken petals, and should not have insect pests or mold. Soybeans that meet these conditions are of relatively good quality.

3. Choose soybeans based on dryness and humidity

When choosing soybeans, the dryness and humidity are also very important. You can put a soybean in your mouth and bite it. If it is easy to bite, it means that the soybean has too much moisture and should not be purchased. If it makes a crisp sound, it means that the soybean has very little moisture and can be purchased with confidence. In addition, good quality soybeans have a natural aroma and taste. If you feel sour or moldy when biting, it means that the quality of these soybeans is relatively poor and should not be purchased.