How long does it take to cook corn?

Corn, also known as corn, cob, etc., is a very common crop in our lives. It is an important food crop and an important source of feed. It is also the food crop with the highest total output in China. Corn has always been known as a longevity food. It is rich in protein, fat, vitamins, trace elements, cellulose, etc. There are many ways to cook corn, among which boiling corn is the most common. Let's take a look at how long it takes to boil corn.

How long does it take to cook corn?

1. Remove the outermost layer of corn wrapping and leave the innermost two layers of flakes. The corn cooked together in this way will taste sweeter and better.

2. After tearing off the corn silk, do not throw it away. Wash it and put it evenly into the cooking pot. Wash the corn and put it into the cooking pot as well.

3. Add cold water into the cooking pot, just enough to cover the corn. After the water boils over high heat, turn to low heat and continue cooking for about 10-15 minutes.

4. After the corn is cooked, it should be taken out and drained immediately. If it is soaked in the water for a long time, the flavor of the corn will not be strong and the corn will not taste good.

5. You can also wash the corn and soak it in cold water for two hours, then put it directly into the steamer and steam it for about 20 minutes.