Carrot is a very common vegetable in our lives. It is also called red carrot, yellow carrot, clove carrot, etc. It is native to southwest Asia and is now widely grown throughout the country. Because carrots are rich in nutrients, they are now loved by the general public. As the popularity of carrots increases, the methods of carrot cooking have become more and more diverse. The most common way is to take carrots and other ingredients or fruits together to make juice for drinking, which is more nutritious. So what are the benefits of carrot juice? The benefits of drinking carrot juice1. Carrot juice is rich in carotene, which will form vitamin A after being digested and absorbed by the body. Vitamins are beneficial to improve vision, prevent eye fatigue, dry skin, etc. 2. The vitamins rich in carrot juice also have certain anti-cancer effects. It can be used to clean the liver and excrete body fat and bile. 3. Carrots contain a substance that can lower blood sugar. If people take carrots three times a day, it can effectively lower blood pressure and has anti-lung cancer effects. 4. The vitamins and carotene contained in carrot juice can stimulate skin metabolism, enhance blood circulation, thereby keeping the skin complexion rosy, which is of great help to beauty and skin health. 5. If carrot juice is consumed on an empty stomach in the early morning, it will be more conducive to the gastrointestinal absorption of carrot juice, thereby achieving the effect of lightening freckles. |
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