Ingredients and steps for stir-fried chicken gizzards with green peppers

Ingredients for Stir-fried Chicken Gizzards with Green Peppers:

Green peppers, red peppers, chicken gizzards.

Green pepper fried chicken gizzard seasoning:

Cooking wine and ginger.

How to make stir-fried chicken gizzards with green peppers:

1. Slice the chicken gizzards and marinate with cooking wine for about ten minutes;

2. Slice the green and red peppers;

3. Heat oil in a pan, add ginger and sauté until fragrant;

4. Add the marinated chicken gizzards and stir-fry over high heat until they change color;

5. Add green and red peppers and stir-fry for a while, add salt, add a small amount of water, cover the pot and cook;

5. Turn off the heat, add chicken essence for seasoning and serve.