Papaya Pearl Dew Ingredients and Preparation

Papaya pearl juice is a must-order drink for friends when drinking cold drinks in summer. Let us learn what is special about this drink.

Papaya Pearl Dew

Ingredients for Papaya Pearl Dew

A papaya weighing about 0.7 catties,

Papaya Pearl Dew

How to make papaya pearl dew

Peel and deseed the papaya, cut it into dices, and cook it with 200ml of water. After it is cooked, serve it. The water used to cook the papaya can be used to stir milk or (creamer powder), because the water used to cook the papaya is also nutritious, so don't waste it. For reference only.

Life Tips

Papaya stewed with snow fungus and papaya milk in drinks are good for moisturizing, beautifying and relieving constipation because they contain a lot of vitamins A, C and fiber. In addition, papaya is also a good breast enhancement product. It can also stimulate the mammary glands to secrete milk and increase the amount of breastfeeding. There is a folk secret recipe, which is to boil papaya and pig's feet together, and the effect is quite good! If you don't like pig's feet, you can also use grass carp instead. First fry the fish tail, and then boil it with green papaya. The effect is the same. In addition, "green papaya ribs soup" and "papaya stewed with snow clam" are also well-known milk-inducing recipes.

But I have to warn you that most melons are cold in nature, so people with cold stomachs or weak constitutions should not eat too much, otherwise they may have diarrhea or vomiting due to cold stomachs. This is something you should pay special attention to when eating. Nowadays, women all know that papaya is the best fruit for breast enhancement, but how many girls who love beauty know how to eat papaya to effectively achieve breast enhancement? Let me tell you now!

Tips for breast enhancement: Only wrinkled papaya can enlarge breasts. Wrinkled papaya is genuine. The other kind that looks shiny is fake and cannot enlarge breasts, so you must choose it carefully. The outer surface of wrinkled papaya is purple-red or red-brown, with irregular deep wrinkles. The edges of the cross section curl inward. The flesh is red-brown, the center part is concave, brown-yellow, and the seeds are flat and triangular, and most of them fall off. It is hard, slightly fragrant, and sour.

Is papaya better eaten raw?

In fact, papaya has the effect of promoting lactation. The development of breasts depends on the secretion of estrogen and prolactin in the human body. Generally speaking, the more vigorous the secretion of estrogen and prolactin, the better the development of breasts. Papaya stewed with rock sugar and white fungus, papaya stewed with milk, papaya stewed with snow clam, etc. are very popular desserts. Little do people know that in cooked papaya, carotene, vitamin C and B vitamins are almost destroyed, and the fruit acid content is greatly reduced. The most regrettable thing is that papain is also denatured at high temperatures. Therefore, papaya is best eaten raw.

Although eating papaya raw is more effective in achieving breast enhancement, it does not mean that papaya products do not have the effect of breast enhancement. If you don't like eating papaya raw, you can continue to try classic breast enhancement papaya products.