Spicy five-spice broad beans

Spicy five-spice broad beans

Today I’m going to show you how to make spicy spiced broad beans. It’s very simple and can be done in just a few minutes.

Spiced broad beans ingredients

300 grams of fresh broad beans, 10 grams of chili powder, 10 dried peppercorns, 10 grams of pepper powder, 5 grams of salt, and 3 grams of sugar.

Spiced broad beans method:

1. Add a little oil to the pan and heat it to 30% hot, add the peppercorns and fry them slowly over low heat until fragrant, then remove them. Heat the pan over high heat until it is 60% hot, add the broad beans and stir-fry evenly;

2. Add salt and sugar to the broad beans, mix well, pour in about 200ml of water, cover and simmer over medium heat for 5 minutes until the broad bean shells crack;

3. After the broad beans open, dry the remaining soup over high heat, then add chili powder and Sichuan pepper powder and mix well.

4. Fresh broad beans are usually sold in shells, not the white shells, but the pods. I was very happy to see broad beans for sale in several large supermarkets in Beijing. They were already peeled off the pods, and the price was a little more expensive but acceptable. Another way to sell them is to peel off the white shells and leave only the green beans. In fact, if the broad beans are fresh enough, you can eat them with the shells.

5. Fresh broad beans are sweet and have a fresh fragrance. There is a famous dish in Yunnan called frog hugging jade pillar, which is actually fried with broad bean kernels and garlic sprouts. It is very vivid.

Notes on Spiced Broad Beans:

It doesn't matter if you buy not-so-fresh broad beans. They are spicy and go well with rice. The red color looks good. However, no matter how you cook them, the broad bean shell will be harder, so you need to add water and simmer until it opens. You also need to add salt early, otherwise it will be difficult to taste.

<<:  Steps to cook broad beans

>>:  Fried broad beans steps

Recommend

How to make seafood porridge

The method of making seafood porridge is actually ...

The efficacy and function of orange leaves

The fruit of orange leaves can be eaten, the oran...

How to plant a potted pomegranate tree

Potted pomegranate tree is a beautiful ornamental...

How to make homemade pickled mustard tuber

Pickled mustard tuber is the most common instant ...

Nutritional value of lettuce

Lettuce is one of the common vegetables on people...

The efficacy and function of white water lily

White water lotus is a herbaceous plant belonging...

When is the best time to water flowers? Tips on how to water flowers

Growing flowers is a hobby for many people. It ca...

Effects and functions of rock sugar bayberry wine

Bayberry is sweet and sour, and is a very delicio...

How to wash strawberries cleanly? Tips for washing strawberries

Strawberries are bright red in appearance and tas...

The efficacy and function of perfume pineapple

Perfume pineapple is a delicious fruit. It is the...

The efficacy of grape porridge

What are the effects and functions of grape porri...

How to eat durian and its nutritional value

Durian is the king of fruits, with multiple vitam...

Fragrant Laba Porridge

The fragrant Laba porridge tastes very fragrant. ...

The efficacy and function of Malin fruit

Malin fruit is a precious and rare fruit. It is h...

How to make canned hawthorn

Hawthorn is a common fruit with high nutrition an...