The efficacy and function of pepper

Women who love cooking know that pepper is a good seasoning when cooking. Everyone wants to use pepper to make food more delicious and to better show their cooking skills. But in fact, pepper is not limited to being a seasoning. It also has some very unique effects and functions. Let's take a look at it together.

The efficacy and function of pepper

The little pepper has great effects. You can learn about them one by one:

First of all, pepper contains piperine and volatile oils, which can warm the middle and dispel cold, help people sober up and stimulate appetite, especially when stewed with pepper, it can help people strengthen the stomach, enhance their appetite, and relieve stomach and abdominal pain and diarrhea caused by stomach cold. In short, pepper stewed with pork tripe has a strong heart-warming effect, which is more effective than ordinary tonics.

Secondly, there are many types of pepper in different colors. It can be used as an ingredient in different cooking methods, increasing the appetite for lovers of different flavors and making food more delicious.

Furthermore, if you add a little pepper to chicken soup, it will be the best partner to relieve colds. Because pepper itself is a pure natural decongestant, the chemicals it contains can stimulate the mucus produced by nasal mucosal cells, thereby reducing nasal congestion, relieving cold symptoms, etc.

In addition, when washing clothes, if you put enough pepper into the washing machine together with the clothes, it will also help prevent foreign objects from fading.