Pictures and eating methods of water shield

Water shield is produced in West Lake. Therefore, people in Hangzhou can usually eat fresh water shield, while people in other places usually eat processed water shield. Whether it is fresh or processed, people usually eat it in soup. Many people don't know water shield. They can identify it based on its pictures, but they don't know how to eat it. What we bring to you today is the pictures and eating methods of water shield.

Pictures of water shield

Let's take a look at the picture of water shield first

If we were not born in the hometown of water shield, even if we were given a piece of water shield, we would not know what kind of vegetable it is. Fortunately, the Internet is so developed now, we can find pictures of water shield on the Internet and get to know this precious and delicious vegetable. People in other regions usually see bottled water shield, which is similar to fresh water shield in cooking methods, and the nutritional value of bottled water shield and fresh water shield is basically the same.

How to eat water shield

The most common way to eat water shield is to make soup. West Lake water shield soup is a famous Huaiyang dish. In addition, there are other very common and delicious ways to eat water shield, such as water shield crucian carp soup and water shield chicken soup. When making West Lake water shield soup, the main ingredients are chicken shreds, ham shreds and other seasoned meats, and seasonings are indispensable. The water shield soup made in this way is very delicious, and has high nutritional value and comprehensive nutrition.