Corn, Lotus Root and Pork Ribs Soup

Corn, Lotus Root and Pork Ribs Soup
Corn, lotus root and pork ribs soup is a health-preserving soup. The nutrition of this soup can be said to be very rich. Let’s learn about it with the editor below.

Corn, Lotus Root and Pork Ribs Soup

How to make corn lotus root pork ribs soup

1. Cut the ribs into pieces and put them into a pot of cold water. Fill the pot with water at once, add a spoonful of cooking wine, boil over high heat, and skim off the blood foam. (Because I bought frozen ribs after get off work, they still have a meaty smell after blanching in hot water. If they are fresh, just add salt.

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