The efficacy and function of autumn peach

Have you ever eaten Autumn Peach? It is a special variety of peach, a late-ripening variety of peach grafted from local populations in Zunhua. It was named in 1978 and began to be cultivated in large quantities in 1991. The fruit of this Autumn Peach is large, red in appearance, bright in color, tender and juicy in flesh, and tastes particularly sweet. So what are the effects and functions of this Autumn Peach? In fact, the effects and functions of this peach are similar to those of other peaches. Friends who don’t know can take a look at the detailed introduction below.

The efficacy and function of autumn peach

1. Autumn peaches can improve immunity

Autumn peach has a good nourishing effect on human qi and blood deficiency. It has high nutritional value and contains many ingredients that are beneficial to the human body. After people eat it, the body's immune ability will be significantly improved. Regular consumption can reduce the occurrence of various diseases such as bronchitis, palpitations and lung disease, and can greatly improve people's physical health level.

2. Autumn peaches can replenish blood

Autumn peaches contain a variety of trace elements, among which the iron content is particularly high. After people eat them, they can increase the hemoglobin content in the blood, increase the body's blood production, and reduce the occurrence of anemia. It also has obvious benefits for patients who already suffer from anemia and can reduce the occurrence of various anemia symptoms.

3. Autumn peach can eliminate edema

Autumn peaches can eliminate edema. This fruit contains a large amount of potassium and a very low sodium content. After people eat it, the water accumulated in the human body can be quickly excreted with urine, which has a good therapeutic effect on edema.