The efficacy and function of perilla stems and ginger

Perilla stem is a traditional Chinese medicine that can detoxify and stabilize pregnancy. Many people usually take it, but some people add some ginger when taking perilla stem, saying that it can make its medicinal effect better. So what are the effects and functions of perilla stem plus ginger? Today, the editor will take you to understand this issue specifically.

Effects and functions of perilla stems and ginger

1. Perilla stems plus ginger can cure colds

The biggest benefit of perilla stems and ginger is to treat colds. Perilla stems are a kind of antipyretic medicine, while ginger can reduce inflammation, kill bacteria, and detoxify. When you usually catch a cold, especially in spring and summer, you can directly boil perilla stems and ginger together and drink the water, which can quickly improve people's cold symptoms.

2. Perilla stems can detoxify and reduce inflammation

Perilla stems are also a kind of traditional Chinese medicine that can detoxify and reduce inflammation. Ginger also has a very obvious detoxification effect. When people are poisoned after eating crabs, they can use perilla stems and ginger to treat them in time, which can make the poisoning symptoms improve quickly. In addition, perilla stems and ginger can also eliminate inflammation. It has a significant alleviating effect on human gastritis and enteritis.

3. Perilla stems plus ginger can stabilize pregnancy and replenish blood

Perilla stems and ginger are also very beneficial for pregnant women. They can calm the fetus, replenish blood, and regulate the spleen and stomach. When pregnant women experience fetal movement disorder during pregnancy, they can directly boil perilla stems and ginger in water and drink it. If they are anemic, they can also add some brown sugar. Persistent use of the medicine can significantly improve the symptoms of anemia in pregnant women.