What are the benefits of eating sparrow porridge?

Sparrow porridge is a good health-preserving food. Porridge is a familiar food in every household. Sparrow porridge with sparrow meat added to it is more edible and can meet the various nutrients needed by the human body. Here are some of the effects and functions of sparrow porridge.

What are the benefits of sparrow porridge

1. Sparrow porridge nourishes blood and calms the mind Sparrow porridge is rich in vitamin C, which can regulate the body and calm the mind. Eating sparrow porridge regularly can moisten the lungs and replenish deficiency, replenish the middle and replenish qi, strengthen the spleen and nourish the stomach, and protect the spleen and nourish the stomach. Cooking sparrow porridge until soft and glutinous as breakfast or dinner is an ideal nourishing food for children and the elderly.

2. The efficacy of sparrow porridge in treating constipation Sparrows can regulate constipation. Usually, for patients with habitual constipation, eating sparrow porridge once in the morning and evening can improve the constipation problem in about three days. If you don’t like to eat sparrows directly, you might as well chop the sparrow meat into meat paste and stew it into porridge. This is convenient and quick to eat.

3. The efficacy of sparrow porridge in treating colds Sparrow porridge can treat and relieve throat discomfort. Eating it with heat-clearing side dishes can significantly improve throat pain and swelling. Sparrow porridge can regulate mild colds. Sparrows have a high content of comprehensive vitamins, and the porridge itself has the effect of warming the stomach and body. Eating some sparrow porridge when the human body is slightly cold can relieve the problem of resisting primary colds.