Japonica rice is an ordinary food, but its nutritional content is extraordinary. Cooking porridge with japonica rice is more conducive to nutrient absorption. Eating porridge with japonica rice for a long time will nourish the body more. The porridge made with japonica rice is especially appetizing when paired with exquisite and delicious side dishes. If different ingredients are added, the taste of the porridge can be increased while the nutrition is also comprehensive and diverse. Today's recommendation is walnut and wolfberry porridge. Let's take a look at how to make walnut and wolfberry porridge. How to make walnut and wolfberry porridge1. Nutritional value of walnut and wolfberry porridge Walnut and wolfberry porridge can promote the body's anti-inflammatory and sterilization, and is beneficial to skin repair. Walnut and wolfberry porridge is beneficial to cancer prevention and anti-cancer, protecting the healthy functioning of the brain while clearing blood and detoxifying. Walnut and wolfberry porridge has a good effect of soothing the mind and calming the spirit. Eating more will also relieve stress. The wolfberry in walnut and wolfberry porridge can increase the body's resistance and help improve fever, colds, and body inflammation.2. Preparation of ingredients for walnut and wolfberry porridge 50 grams of polished japonica rice, 20 grams each of walnuts and wolfberries.3. How to make walnut and wolfberry porridge Step 1: Wash the walnuts and wolfberries first. Step 2: Wash the japonica rice and put it into the pot. Add about 600 ml of water and walnuts. Step 3: Cover the lid and cook for about twenty minutes. When the porridge becomes thick, add wolfberries into the porridge. Step 4: Add rock sugar for seasoning after five minutes.4. Tips for Walnut and Wolfberry Porridge What is needed for walnut and wolfberry porridge is wolfberry. When choosing wolfberries, you cannot choose those with too bright colors. This kind of wolfberries with bright red colors are probably dyed. |
<<: Ingredients and steps for making corn, water chestnut, lotus root and potato porridge
>>: Ingredients and steps for lotus leaf, lotus seed and wolfberry porridge
Pepper is also called Pilei, which is the fruit o...
Corn is one of the main foods in people's liv...
Cabbage is a common green vegetable in our daily ...
Dry-fried cauliflower is a very delicious food. D...
Some people in life pay special attention to heal...
Today I will tell you about the bitter melon diet...
Ginger is a very common condiment. Ginger is a ve...
Mango sago is a favorite dessert for many people....
The happiness index of pregnant mothers rises sha...
Pears are a very nutritious fruit that can be eat...
In the eyes of many people, Brazilian wood is the...
Friends who like to eat mutton must be very famil...
Kiwi fruit is a special fruit with sweet and sour...
Roses are beautiful and most people like them and...
Pink evening primrose is a plant native to North ...