Ingredients and steps for making red bean and taro porridge
|
Taro and red beans can not only make a delicious salty porridge, but also a delicious dessert porridge. Here I recommend a porridge rich in dietary fiber, red bean and taro porridge. The taro balls you make yourself are chewy and delicious. Let's take a look at how to make red bean and taro porridge. How to make red bean and taro porridge1. How to make red bean and taro porridge Step 1: Make taro balls. Wash and peel the taro and steam it for half an hour. Let the taro cool down a little and add sugar powder to taste. Add tapioca flour and knead it evenly. After kneading the taro dough thoroughly, slowly roll it into a long strip and cut it into sections. Roll the taro sections into the shape of small balls. Step 2: Put the prepared taro dumplings into water and boil them. After the dumplings float up, take them out after about ten minutes of cooking and let them cool. If conditions permit, put them into ice water to cool them down. Step 3: Make red bean soup. Put the red beans into the pot and boil until the red beans are soft and the soup in the pot turns red. Step 4: Add the taro balls to the red bean soup and drizzle with a little honey or condensed milk.2. Cooking skills of red bean and taro porridge When making taro balls, the sugar should be controlled well, otherwise it will be too sweet. When kneading the taro dough, the powder should be added slowly. If too much is added at one time, it will not be easy to knead evenly. After boiling the taro balls, put them in cold water to cool them down. This will make the taste more chewy and more delicious. |
<<: Ingredients and steps for making pumpkin porridge The therapeutic effects of pumpkin porridge
Recommend
Where is the dish called "Hua Kai Fu Gui"? How to make it?
Many people have heard of the dish "Flowers ...
The efficacy of rock sugar and snow pear How to make rock sugar and snow pear
Every autumn and winter, people like to cook some...
Fresh reed root porridge
Have you ever tasted fresh reed root porridge? Let...
The effect of bitter melon and lemon slices soaked in water
Have you ever tried drinking bitter melon and lem...
The efficacy and function of loofah water
Now many people choose loofah water for skin care...
The correct way to eat yacon What are the taboos of eating yacon
Yacon is a vegetable that grows underground. It c...
The efficacy and function of cucumber seeds in traditional Chinese medicine The medicinal value of cucumber seeds
Chinese medicinal cucumber seeds are the mature s...
How to raise black dragon fish? Breeding methods and techniques of black dragon fish
Nowadays, many people like to raise some fish at ...
How to make bitter melon and braised pork
Today I will tell you how to make bitter melon an...
How to take bergamot oil? The efficacy and function of bergamot oil
Bergamot oil is a plant essential oil. It is a na...
Can I eat guava on an empty stomach in the morning? I have stomach pain if I eat guava on an empty stomach in the morning.
Guava has high nutritional value and an attractiv...
The benefits of eating wasp fish
Many people like to eat fish in life, but there a...
What are the benefits of eating lemons in summer?
Summer is the hottest time of the year. Many peop...
What to eat in winter to resist the cold? Common ingredients to resist the cold in winter
Winter is coming and the weather is cold. Many pe...
What is the most nutritious to eat with tofu?
Tofu is a very familiar and popular food. It has ...