Can pork and mung beans be eaten together? What are the benefits of eating pork and mung beans together?

Pork is very common, so it can be paired with almost all kinds of food. Chinese food culture has a long history, so pork has been paired with many ingredients and fruits, and it is quite delicious. Pork and mung beans seem to have nothing to do with each other, but some people eat pork and mung beans together. Let's see if pork and mung beans can be eaten together!

Can pork and mung beans be eaten together?

1. Pork and mung beans can be eaten together

In fact, pork and mung beans can be eaten together. From the perspective of traditional Chinese medicine, pork is delicious and cold in nature, while mung beans can clear away heat and relieve summer heat. Therefore, pork and mung beans can be eaten together without worrying about the incompatibility of foods. Moreover, pork is sometimes too greasy, and mung beans can relieve greasiness, so pork and mung beans can be eaten together!

2. Pork and mung bean recipe

In fact, theoretically speaking, pork and mung beans cannot be eaten together, because the taste of the two is different, and the cooking methods are also very different, so many people cannot eat pork and mung beans together. But in fact, in Vietnam, due to the shortage of pork, pork and mung beans are eaten together when eating rice dumplings, and the taste is very delicious. The mung beans dissolve the greasiness of the pork, and the mung beans are infiltrated with the sweetness of the pork. Therefore, the rice dumplings with pork and mung beans are still very delicious.