How to make donkey hide gelatin and white peel porridge

Next I would like to introduce to you the knowledge about donkey-hide gelatin and white peel porridge. I hope you will like what I have said.

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Everyone knows that donkey-hide gelatin can be used to replenish blood and beautify the skin. So how to add donkey-hide gelatin to the city's fifth-grade medicine? The editor of Zhongjing Health Network will introduce you to a donkey-hide gelatin and white skin porridge, which can remove spots and beautify the skin. You may as well try it.

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Ingredients: 15 grams each of donkey-hide gelatin and mulberry bark, 100 grams of glutinous rice, and 8 grams of brown sugar.

Preparation: ① Wash the mulberry bark, boil it in a casserole, and take the juice twice.

② Wash the glutinous rice, add water to the pot and cook for 10 minutes, then pour in the medicinal juice and donkey-hide gelatin. After the porridge is cooked, add brown sugar and season.

Usage: Take on an empty stomach while hot.

Efficacy: Clears the lungs and relieves dryness, nourishes yin and blood, moisturizes the skin, beautifies the face and removes freckles.

The main raw material, donkey-hide gelatin, is one of the first batch of Chinese medicinal materials that can be used as both medicine and food. It is known as the "three nourishing treasures" together with ginseng and deer antlers. It has a history of medicinal use of 2,500 years and is a rare helper for women to nourish yin and beautify their skin. Donkey-hide gelatin is rich in collagen protein. After consumption, it can make the skin tender and elastic. It can also nourish the skin and reduce wrinkles by regulating qi and blood, making the complexion ruddy and shiny, which can effectively improve dark circles and has a good effect in removing pimples.

"Kaibao Materia Medica": It tastes sweet, is cold, and is non-toxic. It can remove moisture from the lungs, stop spitting blood, thirst, edema, abdominal distension, and bloating, promote urination, remove the white spot of the inch, and can sew wounds.

"Bencao Yanyi": It is used to treat fever, thirst, spirit-boosting and small intestinal heat caused by taking metal and stone, and has a slightly cool nature.

"Medicine Classification": It has a cold nature and tastes bitter and sour.

It is mainly used for emaciation caused by fatigue and extreme exhaustion, replenishes deficiency and invigorates Qi, removes water vapor in the lungs, stops spitting blood, heat and thirst, eliminates edema, and promotes urination.

"Yao Xing Fu": It tastes sweet, is cold in nature, and is non-toxic. It can rise or fall, and is the yin in the yang. It has two uses: replenishing the deficiency of vital energy and tonifying the deficiency, and relieving the excess of lung qi and relieving cough.

"Tangye Bencao": cold in nature, bitter and sour in taste. Sweet and spicy, thick in sweetness and light in spicyness, non-toxic.