How to make potato porridge

The method of making potato porridge is actually very simple! Here is the method of making potato porridge introduced to you! I hope you like it.

Ingredients for potato porridge

Ingredients:

Potato – 1/3, milk – 2 tablespoons, hard-boiled egg yolk – 1/4, salt – some.

How to make potato porridge

(1) Peel the potatoes, stew them, mash and strain.

(2) Add potatoes and milk and cook over low heat, stirring gently. Add salt when the mixture becomes thick.

(3) Mash the egg yolks into the mashed potatoes.

Potato (Solanum tuberosum, English: Potato) is a perennial herb, but it is cultivated as an annual or bi-annual crop. The underground tubers are round, ovate, oval, etc., with buds and eyes, and the skin is red, yellow, white or purple. The aboveground stems are prismatic and hairy. The leaves are odd-pinnate. The cymes are terminal, and the flowers are white, red or purple. The berries are spherical, green or purple-brown. The seeds are kidney-shaped and yellow. They are mostly propagated by tubers. They can be used as medicine. According to the analysis of nutrition expert Li Shuyun, the vitality index of potatoes is 8.6, which proves that it is effective in improving vitality; the disease prevention index is 126.67, which belongs to the high index range.