Can thorn apples be eaten? What diseases can thorn apple wine cure?

The thorn apple is a wild fruit that looks very similar to an apple, but has a lot of fine thorns on the surface. It is more common in the forest areas of Northeast China. The thorn apple is the fruit of the Datura plant. It is somewhat toxic and cannot be eaten blindly, but the thorn apple has high medicinal value. When used correctly, it can treat some common human diseases. However, when using the medicine, try to use it externally. If you need to take it internally, you must do it under the guidance of a doctor. The following will show you whether the thorn apple can be eaten, and also let you know what diseases can be cured by soaking thorn apple wine.

Special emphasis: Thorn apples are highly poisonous and cannot be eaten directly

Can thorn apples be eaten?

The thorn apple is not edible because it is the fruit of the Datura family. This plant is somewhat poisonous , and its fruit, the thorn apple, is also severely poisonous. It is not suitable for human consumption because after eating it, people will absorb too many toxic components and are prone to poisoning, which can cause nausea, vomiting, abdominal pain, convulsions and other adverse symptoms. In severe cases, it can even cause a person to lose his life.

What diseases can be cured by soaking thorn apple wine

1. Treat rheumatic bone pain

Although apples cannot be eaten directly, their therapeutic value is extremely high. People can use them to make wine to treat common rheumatic bone pain. Especially when people have uncomfortable symptoms such as joint pain and joint swelling, directly applying the medicinal wine made from apples to the affected area and massaging it moderately can relieve the symptoms of swelling and pain, and can make the patient recover quickly. However, rheumatic bone pain is a stubborn disease, and people use medicinal wine made from apples to treat it can only relieve the symptoms, but cannot eradicate it.

2. Treat skin inflammation

The wine soaked with thorn apple has obvious therapeutic effect on human skin inflammation. Its medicinal ingredients can eliminate sensitive bacteria and fungi on the surface of human skin, prevent the growth of inflammation on the surface of skin, and have obvious therapeutic effect on fungal dermatitis and skin transparency that often occur in humans. When necessary, the medicinal wine can be applied directly to the affected area, 2 to 3 times a day. The symptoms of most patients can be significantly alleviated after taking the medicine.

3. Treatment of swelling and pain caused by falls

The thorn apple can also treat common bruises and swellings in humans, because it can promote blood circulation and remove blood stasis, and it can also anesthetize the human nerves, and reduce the body's sensitivity to pain. When people suffer bruises or sprains, they can apply the medicinal wine soaked with it to the affected area and massage it moderately, which can subside the swelling and pain, and can relieve the patient's pain symptoms as soon as possible, and can effectively relieve the suffering of the injured.

From the above introduction to thorn apples, you can see that thorn apples are poisonous and cannot be eaten, but they can be used to make wine, and the medicinal wine made from them has particularly good medicinal effects and can be used to treat a variety of human surgical diseases. It has excellent effects in relieving pain, promoting blood circulation, relieving pain and itching. The drugs obtained after purification can also be used for clinical anesthesia, and the effect is also particularly good.