The efficacy and function of dried dragon fruit peel

The efficacy and function of dried dragon fruit peel

When eating dragon fruit, many people will take off the peel, cut it into strips, dry it and store it. When needed, they will use it to boil water or soak it in water to drink. It is said that this allows the body to absorb rich nutrients and improve the human body's anti-aging ability. So what are the effects and functions of dried dragon fruit peel? Next, I will find the answer with you.

The efficacy and function of dried dragon fruit peel

1. Prevent cancer

Eating dragon fruit peel after drying can prevent cancer, because the dragon fruit peel contains a variety of natural anti-cancer ingredients that can prevent human cells from becoming cancerous. It can also eliminate cancer viruses in the body and inhibit the activity of various carcinogens such as ammonium nitrite and aflatoxin in the human body, preventing them from damaging human cells, preventing cell canceration and preventing cancer from occurring.

2. Enhance immunity

Eating dragon fruit after drying can also enhance human immunity because it is rich in plant albumin, which can promote the synthesis of immunoglobulins in the human body and enhance human immune function. It can significantly improve the body's own disease resistance. In addition, it can accelerate the decomposition and metabolism of various toxins in the human body, prevent the accumulation of heavy metals in the human body, and reduce the damage of these metal substances to the human immune system.

3. Anti-aging

After being dried, the dragon fruit peel will still retain a large amount of anthocyanins, which is an important antioxidant ingredient. It can prevent human cell oxidation, prevent the production of lipid peroxides and free radicals in the body, and keep the body young and healthy. Regularly drinking water boiled with dried dragon fruit peel can also prolong life and delay aging.

4. Beauty and skin care

After being dried, pitaya peel also plays an important role in beauty and skin care, because pitaya peel contains not only rich vitamin C but also vitamin A, natural polysaccharides, anthocyanins and other nutrients that are beneficial to human skin. These substances can not only improve the antioxidant capacity of human skin, but also promote skin cell regeneration, prevent wrinkles and spots, and nourish delicate skin.

After reading the introduction to the effects and functions of dried pitaya peel, everyone can have a deeper understanding of pitaya peel and will eat it frequently in the future. If you have this plan, remember to collect the peel of pitaya and dry it for preservation when you eat it next time.

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