The efficacy, effects and taboos of lazy persimmon

The efficacy, effects and taboos of lazy persimmon

Lazy persimmon is a kind of fruit that people often eat. It is a fruit obtained by picking ripe persimmons and then carrying out relevant treatments for decolorization. It retains the rich nutrition of persimmon and removes its astringency. When people eat lazy persimmon, they will feel that it has tender flesh and sweet taste, and is especially delicious. Persimmon not only tastes good, but also has high nutritional value and has certain health effects. However, there are some taboos when eating it that require more attention.

The efficacy, effects and taboos of lazy persimmon

1. Nutritional supplement

The most important effect of lazy persimmon is to supplement the human body with rich nutrition, because lazy persimmon not only contains rich vitamins and minerals, but also contains a large amount of carbohydrates and a variety of amino acids that are beneficial to the human body. People can absorb and utilize the nutrients it contains as soon as possible after eating this fruit, which can maintain normal metabolism of the human body and enhance human physical fitness.

2. Clear away heat and cool blood

Lazy persimmon is a delicious fruit with good properties. It can clear the heat and toxins in the body, prevent various symptoms of getting angry, clear away heat and moisten the lungs, nourish yin and moisten dryness, and relieve common lung heat and dryness, cough, and sputum. Lazy persimmon can prevent blood heat in the human body and quickly relieve the discomfort caused by blood heat.

3. Sterilization and anti-inflammatory

Lazy persimmon is also rich in flavonoids and alkaloids, which have certain anti-inflammatory capabilities and can inhibit the activity of viruses in the human body. Regular use can enhance the body's anti-inflammatory ability and can relieve inflammation in the body. It has a certain alleviating effect on tracheitis, pneumonia and pharyngitis that often occur in humans.

Taboos of lazy persimmon

Although lazy persimmon tastes tempting and is rich in nutrients, there are some things to be careful about when eating it, because this fruit contains a large amount of tannic acid. It should only be eaten with high-protein foods. Otherwise, the tannic acid it contains will meet with protein and produce tannic acid protein that the human body cannot digest and absorb. This substance accumulates in the human body and cannot be metabolized in time, which will form stones.

That’s all I have to say about the effects, functions and contraindications of lazy persimmons. This will allow you to understand more about it and make it easier for you to eat lazy persimmons with peace of mind in the future.

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