With the arrival of summer, pineapples are available in large quantities. When you go to the supermarket and see the golden pineapples, many friends can't help but buy them. However, the supermarket is crowded, and you may have to wait for a while for the supermarket staff to help you peel the pineapple. Read this article to learn some tips on how to quickly peel the pineapple. It is also very easy to peel the pineapple yourself at home. How to peel a pineapple1. Cut the pineapple Choose a fresh pineapple with a yellower appearance. After bringing it home, cut off the head and tail of the pineapple with a knife. Then cut the pineapple horizontally and vertically into four pieces of the same size. Then, cut each piece vertically again, so that it is cut into eight pieces of similar size. 2. Peel the pineapple Next, take a piece of pineapple and cut it into small pieces. Be careful not to cut off the skin. Then take the pineapple with many cuts and start from the bottom to slice off the skin. The skin of the pineapple cannot be eaten. Moreover, after removing the skin, there are still thorns inside. Here, we must pay attention to the skin that is slightly thicker and directly slice off the pineapple thorns. Tips for quickly peeling pineapples1. Peel the pineapple There are many thorns on the surface of pineapples. If we peel the pineapple ourselves, we must wear gloves to avoid being stabbed. After wearing gloves, use a knife to cut off the bottom of the pineapple. Then, hold the head of the pineapple with one hand and use a knife with the other hand to remove the pineapple skin. Be careful not to cut too thick, otherwise the flesh inside will be wasted. 2. Remove pineapple thorns Next, we use a fruit knife to dig out the pineapple skin that has not been removed cleanly, and then remove the thorns on the surface. It is more difficult to dig out the thorns one by one, or you can use a knife to dig out the thorns diagonally along these small eyes. People who like to eat pineapples can prepare a special tool for removing pineapple skin at home, which is faster. |
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